With so many different climates across the Hawaiian islands, it is no wonder the rainbow state is home to many varieties of coffee. Here are the most common varieties found in Hawaii.Continue reading
“Robusta” is increasingly entering the conversation. And yet, what is Robusta—and what role does it play in the future of coffee, both here in Hawaii and across the globe?Continue reading
Here are 10 surprising facts about some of the world’s most beloved beverages, and how, exactly, coffee and caffeine impact our lives and bodies.
Agriculture on Maui and through the chain of islands is positively booming, while Hawaii Governor David Ige has proposed to double agriculture production by 2030. From boutique farms and privately-funded permaculture orchards to organic cattle ranches, the people of Hawaii are coming together to not only malama ‘aina (care for the land) but to also work towards a sustainable future. Here are 9 Maui farms that nourish Maui—and are endeavoring to reach that aim.Continue reading