Hawaii
From farm-to-fork to sea-to-table, sustainable dining is unquestionably the culinary experience du jour.
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Agriculture on Maui and through the chain of islands is positively booming, while Hawaii Governor David Ige has proposed to double agriculture production by 2030. From boutique farms and privately-funded permaculture orchards to organic cattle ranches, the people of Hawaii are coming together to not only malama ‘aina (care for the land) but to also work towards a sustainable future. Here are 9 Maui farms that nourish Maui—and are endeavoring to reach that aim.
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Maui is increasingly earning acclaim for its extraordinary java—and the world is beginning to pay attention. Read about Hawaii's coffee history and our Maui coffee guide to where you can find the best of the best.
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